Tonala Mexican Restaurant offers a vibrant and diverse menu filled with bold flavors and authentic Mexican cuisine. From satisfying appetizers to rich desserts, every dish is crafted to deliver a taste of Mexico in every bite.
The Appetizers set the tone for a flavorful experience. The Nachos Trio is a must-try, offering a generous portion of crispy tortilla chips topped with melted cheese and a mix of zesty flavors. For heartier options, choose Nachos with Beef & Beans or Nachos with Chicken, both layered with seasoned meat and creamy beans. The Vegetarian Nachos ensure that everyone can indulge in the crispy, cheesy delight.
Moving on to the main dishes, the Tacos selection is where Tonala truly shines. The Carne Asada Steak Tacos deliver juicy, grilled steak wrapped in soft corn tortillas, while the Chorizo Tacos bring a smoky, spicy kick. Seafood lovers will appreciate the Camarón Tacos, filled with succulent shrimp, and for those craving something tender and flavorful, the Carnitas Tacos and Grilled Chicken Tacos are excellent choices.
For a heartier meal, the Vege-Supreme dishes offer a satisfying alternative. The Vegetarian Fajitas arrive sizzling with a colorful mix of peppers, onions, and mushrooms, while the Chiles Poblanos provide a comforting blend of roasted poblano peppers and melted cheese.
Pair your meal with a classic A La Carte side, such as fluffy Mexican Rice, creamy Refried Beans, or warm Corn and Flour Tortillas. If you’re craving something unique, try the Tamales—a true taste of tradition.
No meal is complete without dessert. The Flan is smooth and creamy with a caramelized top, while the Fried Ice Cream offers a crispy shell encasing a cold, sweet center. For something classic, the Cheesecake provides a rich and satisfying end to your meal.
Whether you’re stopping by for a quick bite or a full feast, Tonala Mexican Restaurant’s menu is a celebration of authentic flavors and warm hospitality.